Mushroom & Garlic Pasta

25 min10 stepsEasy
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Ingredients6
  • 225 g pasta (fettuccine - penne)
  • 1.5 cups sliced mushrooms (fresh or canned - drained)
  • 3 cloves garlic - minced
  • 2 tbsp olive oil
  • 1 tsp dried thyme
  • Salt
Mushroom & Garlic Pasta — Ready, Set. Pasta!